Domaine Pinnacle

Domaine Pinnacle Boutique

Recipes andcocktails

ICED COFFEE WITH COUREUR DES BOIS MAPLE CREAM LIQUEUR

APRICOT CHILL

PORK BELLY WITH SCOTCH, COCONUT AND MUSHROOMS, WITH HAZELNUT COUSCOUS

INDIAN-INSPIRED PUDDING CHÔMEUR* WITH CURRY AND MAPLE

RED BEET KETCHUP WITH CLOVES

ICED COFFEE WITH COUREUR DES BOIS MAPLE CREAM LIQUEUR APRICOT CHILL PORK BELLY WITH SCOTCH, COCONUT AND MUSHROOMS, WITH HAZELNUT COUSCOUS INDIAN-INSPIRED PUDDING CHÔMEUR* WITH CURRY AND MAPLE RED BEET KETCHUP WITH CLOVES

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News

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4 December 2015

Position to fill at Domaine Pinnacle

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30 November 2015

FOUR GOLD MEDALS AT THE « 2015 ARTISAN AWARDS »

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30 November 2015

DOMAINE PINNACLE ELECTED CANADIAN DISTILLERY OF THE YEAR AT THE NEW YORK INTERNATIONAL SPIRITS COMPETITION

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10 July 2015

TOQUÉ RESTAURANT ADDS QUARTZ TO ITS COCKTAIL MENU

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